Foods I Ate in Melbourne

Kangaroo, emu, and crocodile meats (left to right).


Chicken avocado brie salad sandwich.

Fresh apple.

Fresh honey.

Fruits and honey muesli.

Kangaroo aranchini.

Paperbark veggies.

Fresh jam donut.

Fresh medium rare rump steak with wine jus sauce.

Bonuses:

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