The chicken breasts in my fridge was 1 week old, and this is what I did to save them. Again, mom sent me the recipe through WhatsApp and I combined it with high-rated ones in Google.
It was also my first time to make it, didn’t know that it is so artistic to grill the rice with the spices before boiling it.
Rice – soup – chicken, rice – soup – chicken. I tried to contain that mom-summoning taste from those three components. Would definitely make this again, with whole chicken.